Xanthum Gum in BakingPublished: 01 January 2013 | Print | Email | Hits: 6790Amount of xanthum gum to use per 1 C gluten-free flour mixCookies - 1/4 tsp Cakes - 1/2 tsp Muffins - 3/4 tsp Bread - 1 - 1 1/2 tsp Pizza Crust - 2 tsp Prev Next